CHOMP! was founded to support Dow Constantine’s Local Food Initiative. Launched in 2014, the Executive’s Local Food Initiative aims to build a stronger farm-to-plate pipeline by setting targets and taking bold steps to: Better connect local farms to consumers, increase access to healthy, affordable foods in underserved areas, support farmers and protect farmland, and to create a sustainable farm-to-plate pipeline more resilient to the effects of climate change.
Small-batch artisan ice cream. Nano-brewed craft sodas and beers. All made in-house.
The Experience Farming Project is a self-directed and participant-driven opportunity for aspiring farmers to gain valuable hands-on experience while independently working a plot of land at one of two locations in the Snoqualmie Valley. We provide access to land, resources, and tools needed to get started as a successful farmer without the often prohibitive start-up costs associated with purchasing or leasing land and equipment.
Our mission is to remind our public that all health starts with healthy soils. As a Certified Naturally Grown farm, we accomplish our mission through our CSA, farmers markets, a u-pick program, and mini farms.
100% pure, raw and local honey from our home apiary.
The Tonnemaker family grows more than 400 varieties of certified organic fruit and vegetables on a 126-acre orchard located on the north slope of the Frenchman Hills near Royal City, Washington.