Eat + Learn

CHOMP! is a celebration of Local Food!

We not only highlight local farms and farmers, but also chefs and restaurants using locally-sourced food, and local organizations specializing in healthy and affordable foods, sustainability, and social justice.

Grab a bite at the Community Plate, check out one of our local food vendors, or even attend a food workshop! Check out all the food CHOMP! has to offer below. 

2019 Food Demos

Food demos will be hosted at the Gazebo in the Community Kitchen area, in the Garden by the Clise Mansion.


Smoke & Kale Sour Cream Dip

Learn how to make Smoke & Kale Sour Cream Dip with OlyKraut.

2:00 PM

HONK! Veggie Parade

The HONK! Veggie Parade will start at 2:00 PM at the HONK! booth by the trampolines, and will end at the Community Kitchen Stage in the Clise garden around 2:30 pm. You can create your own instruments at the HONK! booth between 10 AM and 2 PM, and join the parade!

3:30 PM

Jammy Jam Jam JAMboree - Live Judging

Witness the judging of the first ever CHOMP! Jammy Jam Jam Jamboree! Judges will test jams and deliberate at 3:30pm, and the winner will be announced before Mavis Staples takes the stage at 4pm

Community Plate

11 AM to 5 PM

This year, the Community Kitchen will be hosted in the Clise Garden, which is located next to the Clise Mansion. Be sure to come hungry, because we have all this food, for just $14!

Food from four restaurants, just one price. Here are the participating restaurants for 2019

Grilled bone in chicken with Chimichurri

Grilled bone in chicken with local seasonal Chimichurri (Vegetarian option of grilled tofu with chimichurri).  Sourced locally from Spring Rain Farm & Orchard and Tacoma Tofu.

Dish prepared by: Ripe Catering

The Spring Salad

Strawberries, Blueberries, Goat Cheese, Sunflower Seeds, and Champagne Vinaigrette on spring mix.  Locally sourced from Homegrown Farms, Columbia Fruits and Willie’s Greens.

Dish prepared by: Conscious Eatery

Fresh sautéed & seasoned Vegetable Taco

Medley of Asparagus, Green & Red Bell Peppers, Mushrooms, Onion, Zucchini, Carrot & Cheese. Locally sourced from King County’s City Soil Farm

Dish prepared by: Agave Cocina & Cantina

Fresh Washington Blueberry crisp with lemon basil

Locally sourced from King County’s City Soil Farm and Fresh WA Blueberries.
*Fresh WA blueberries in season until late September!*

Dessert prepared by: Kringles Bakery

Beverages provided by Cascade Ice

Grab a snack!

Stop by our Farmers Market for fresh produce and products from King County Farms.



Other Food Vendors

Looking for more activities?

Click the button below to explore all of CHOMP!'s activities: